Mango Lassi

Naturally sweetened and full of real ingredients.

Prep: 19 min
Cook: 6 min
Total: 25 min
Servings: 8
Hard
Beverages Indian Gluten-Free Nut-Free
By Fresh Kitchen Recipes | Published Oct 20, 2025

Ingredients

8 servings
  • 1 tsp vanilla extract
  • 1/2 cup yogurt
    Sub: use coconut yogurt
  • 1 inch ginger
  • 2 shots espresso
  • 8 oz paneer
    Sub: use tofu

Instructions

1

Blend on high until smooth and creamy.

2

Brew tea or coffee to the desired strength.

3

Gather all ingredients and any necessary equipment.

4

Pour the chilled liquid over ice.

5

Taste and adjust sweetness as needed.

6

Stir in any sweetener or flavor additions.

7

Heat milk and whisk until frothy.

Tips & Notes

Muddle herbs gently to release oils without bitterness.

I Made This! (0)

No cooking photos yet. Login to share yours!

Rating & Favorite

Login to rate and favorite this recipe

Quick Actions
Start Cooking Mode Print Recipe PREMIUM Compare Recipe More by Fresh Kitchen Recipes
Nutrition Information
Estimated

Per serving

Calculating nutrition from ingredients...

You Might Also Like
No Photo Yet
Parisian Classic Lemonade

Cool, creamy, and completely satisfying.

42 min Beverages
No Photo Yet
Herb-Crusted Protein Shake

A cozy drink that warms you from the inside out.

26 min Beverages
No Photo Yet
Kerala-Style Quinoa Salad

Healthy and delicious — the ideal lunchbox recipe.

1 hr 8 min Lunch

Reviews (0)

No reviews yet. Login to be the first to review!

Comments (0)

No comments yet. Login to start the conversation!

AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.