Fish Tacos

A restaurant-quality lunch made at home.

Prep: 31 min
Cook: 26 min
Total: 57 min
Servings: 4
Easy
Lunch Italian Nut-Free
By Fresh Kitchen Recipes | Published Sep 14, 2025

Ingredients

4 servings
  • 1/2 cup feta cheese
    Sub: use goat cheese
  • 1 can black beans
    Sub: use chickpeas
  • 1 tbsp capers
    Sub: use green olives
  • 4 oz prosciutto
    Sub: use pancetta
  • 2 tbsp pine nuts
    Sub: use walnuts

Instructions

1

Cook your protein of choice until done.

2

Warm tortillas or bread if using.

3

Pour in broth and bring to a simmer.

Tips & Notes

Cook grains in broth instead of water for extra flavor.

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Nutrition Information
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Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.