Street-Style Pork Tenderloin

Rich flavors and tender textures make this a weeknight winner.

Prep: 36 min
Cook: 1 hr 27 min
Total: 2 hrs 3 min
Servings: 7
Hard
Dinner Mexican Vegetarian Nut-Free Low-Carb
By Fresh Kitchen Recipes | Published Jun 19, 2025

Ingredients

7 servings
  • 1/2 cup heavy cream

    Suggested swaps

    Coconut cream · 1:1 ratio — Use the thick part from a chilled can; dairy-free alternative
  • 3 tbsp olive oil
  • 2 cups rice

    Suggested swaps

    Cauliflower rice · 1:1 ratio — Low-carb alternative; pulse cauliflower in food processor
  • 2 tsp cumin

Instructions

1

Slice against the grain for tender results.

2

Stir in vegetables and cook until tender.

3

Garnish with fresh herbs and grated cheese.

4

Cook pasta in salted boiling water until al dente.

Tips & Notes

Let meat rest before slicing for juicier results.

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Nutrition Information
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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.