Baja-Style Pot Roast

Slow-cooked perfection with minimal effort.

Prep: 35 min
Cook: 14 min
Total: 49 min
Servings: 6
Medium
Dinner Mexican Vegetarian Keto
By Fresh Kitchen Recipes | Published Apr 16, 2026

Ingredients

6 servings
  • 1 1/2 lbs ground beef
  • 1/2 cup parmesan cheese
  • 1/2 cup parmesan cheese
    Sub: use nutritional yeast
  • 1 large onion
  • 4 cloves garlic
  • 1 tbsp chili powder

Instructions

1

Stir in vegetables and cook until tender.

2

Sauté aromatics in olive oil until softened.

3

Garnish with fresh herbs and grated cheese.

4

Serve over rice or with crusty bread.

5

Let the dish rest for a few minutes before serving.

Tips & Notes

Use a meat thermometer for perfect doneness every time.

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Nutrition Information
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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.