Spinach Dip

These bite-sized treats disappear fast.

Prep: 17 min
Cook: 54 min
Total: 1 hr 11 min
Servings: 3
Easy
Appetizers Mexican Keto Low-Carb
By Fresh Kitchen Recipes | Published Oct 26, 2025

Ingredients

3 servings
  • 10 oz spinach
    Sub: use artichoke hearts
  • 2 tbsp balsamic glaze
  • 1 package wonton wrappers
  • 1/2 cup cilantro
    Sub: use parsley

Instructions

1

Drain on paper towels.

2

Prepare the dipping sauce by combining all sauce ingredients.

3

Garnish with fresh herbs and serve immediately.

4

Spoon filling onto the base (bread, wrapper, mushroom cap, etc.).

5

Prepare all ingredients and arrange your workspace.

6

Fry in hot oil until golden brown, turning once.

Tips & Notes

Use a variety of textures — crunchy, creamy, crispy.

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AI-Generated Recipe โ€” This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.