Apricot & Turkish delight mess

step 1 Place the mascarpone, yogurt, sugar and orange flower water into a large bowl and whisk until thickened

Prep: 29 min
Cook: 17 min
Total: 46 min
Servings: 6
Medium
Desserts American Vegetarian
By Fresh Kitchen Recipes | Published Mar 07, 2026

Ingredients

6 servings
  • 100 g Mascarpone
  • 50 g Greek Yogurt
  • 25 g Icing Sugar
  • 2 tablespoons Orange Blossom Water
  • 1 whole Meringue Nests
  • 3 whole Apricot
  • 2 pieces Turkish Delight
  • 25 g Almonds
  • 4 whole Mint

Instructions

1

step 1 Place the mascarpone, yogurt, sugar and orange flower water into a large bowl and whisk until thickened.

2

Fold the remaining ingredients through, then divide the mix between 2 dessert glasses or bowls and decorate with extra mint, if you like.

Tips & Notes

Original recipe from Turkish cuisine.

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Nutrition Information
Estimated

Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.