Hash Browns

A protein-packed breakfast that keeps you full until lunch.

Prep: 15 min
Cook: 1 hr 11 min
Total: 1 hr 26 min
Servings: 8
Medium
Breakfast French Low-Carb
By Fresh Kitchen Recipes | Published May 17, 2025

Ingredients

8 servings
  • 2 medium banana
  • 2 tbsp duck fat
    Sub: use butter
  • 2 medium banana
    Sub: use applesauce
  • 4 slices bacon
  • 1 cup oats
    Sub: use quinoa flakes

Instructions

1

Grease the pan lightly with butter or cooking spray.

2

Flip and cook until golden brown on both sides.

3

Serve warm with your favorite toppings.

4

Drizzle with honey or maple syrup.

Tips & Notes

Toast nuts and seeds before adding to boost flavor.

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Nutrition Information
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Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.