Lyon-Style Fluffy Pancakes

A wholesome breakfast the whole family will love.

Prep: 36 min
Cook: 1 hr 17 min
Total: 1 hr 53 min
Servings: 4
Hard
Breakfast French Dairy-Free Paleo Keto
By Fresh Kitchen Recipes | Published Jul 13, 2025

Ingredients

4 servings
  • 1 tbsp herbes de Provence
    Sub: use Italian seasoning
  • 3 large eggs

    Suggested swaps

    Flax eggs · 1:1 ratio — 1 tbsp ground flax + 3 tbsp water per egg; let sit 5 min
    Applesauce · 1:1 ratio — ¼ cup applesauce per egg; adds moisture and sweetness
  • 4 slices bacon
  • 1 tbsp herbes de Provence
    Sub: use Italian seasoning

Instructions

1

Beat the eggs with a pinch of salt and pepper.

2

Pour batter onto the pan and cook until bubbles form on the surface.

3

Flip and cook until golden brown on both sides.

4

Serve warm with your favorite toppings.

Tips & Notes

Toast nuts and seeds before adding to boost flavor.

I Made This! (0)

No cooking photos yet. Login to share yours!

Rating & Favorite

Login to rate and favorite this recipe

Quick Actions
Start Cooking Mode Print Recipe PREMIUM Compare Recipe More by Fresh Kitchen Recipes
Nutrition Information
Estimated

Per serving

Calculating nutrition from ingredients...

You Might Also Like
No Photo Yet
Jalapeño Dutch Baby Pancake

A classic breakfast dish with a modern twist.

24 min Breakfast
No Photo Yet
Chicken Parmesan

An impressive dinner that's easier than it looks.

21 min Dinner
No Photo Yet
Parisian Classic Lemonade

Cool, creamy, and completely satisfying.

42 min Beverages

Reviews (0)

No reviews yet. Login to be the first to review!

Comments (0)

No comments yet. Login to start the conversation!

AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.