Parisian Banana Waffles
Light and satisfying breakfast perfect for busy mornings.
Ingredients
-
2 tbsp tarragon
-
1/4 cup cornichons
-
2 tbsp cognac
-
2 tbsp chia seeds
-
1/4 cup crème fraîcheSub: use sour cream
Instructions
Drizzle with honey or maple syrup.
Spread avocado evenly and season with salt and red pepper flakes.
Flip and cook until golden brown on both sides.
Pour batter onto the pan and cook until bubbles form on the surface.
Combine the wet ingredients in a separate bowl.
Tips & Notes
I Made This! (0)
No cooking photos yet. Login to share yours!
Rating & Favorite
Login to rate and favorite this recipe
Nutrition Information
EstimatedPer serving
Calculating nutrition from ingredients...
You Might Also Like
Print Recipe
Choose which sections to include in your printout:
AI-Generated Recipe โ This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.