Avocado Toast

A hearty morning dish to start your day right.

Prep: 24 min
Cook: 1 hr 12 min
Total: 1 hr 36 min
Servings: 2
Medium
Breakfast Indian Keto
By Fresh Kitchen Recipes | Published Aug 02, 2025

Ingredients

2 servings
  • 1 cup oats
    Sub: use quinoa flakes
  • 1 cup Greek yogurt
    Sub: use coconut yogurt
  • 4 oz cream cheese
    Sub: use Greek yogurt
  • 1 cup milk

    Suggested swaps

    Oat milk · 1:1 ratio — Creamy texture; works in most recipes
    Almond milk · 1:1 ratio — Lighter flavor; may be thinner than whole milk

Instructions

1

Beat the eggs with a pinch of salt and pepper.

2

Whisk together the dry ingredients in a large bowl.

3

Cook over low heat until eggs are just set.

4

Slice fresh fruit and arrange on top.

5

Preheat your pan or griddle over medium heat.

6

Serve warm with your favorite toppings.

7

Flip and cook until golden brown on both sides.

Tips & Notes

Don't overmix the batter — lumps are fine for fluffy results.

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Nutrition Information
Estimated

Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.