Bistro-Style Hummus Plate

Fresh, fast, and full of flavor.

Prep: 6 min
Cook: 1 hr 9 min
Total: 1 hr 15 min
Servings: 3
Hard
Lunch French Vegan Low-Carb
By Fresh Kitchen Recipes | Published Apr 26, 2025

Ingredients

3 servings
  • 2 tbsp duck fat
    Sub: use butter
  • 4 large tortilla
    Sub: use lettuce wraps
  • 2 tbsp tarragon
  • 1 cup quinoa

Instructions

1

Warm tortillas or bread if using.

2

Ladle into bowls and garnish.

3

Drizzle with sauce and serve.

4

Add aromatics and cook until fragrant.

Tips & Notes

Pack dressing on the side to keep things crisp.

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Nutrition Information
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Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.