Mushroom Risotto

A one-pan dinner that simplifies cleanup.

Prep: 23 min
Cook: 16 min
Total: 39 min
Servings: 2
Easy
Dinner American Vegetarian Vegan Nut-Free
By Fresh Kitchen Recipes | Published Apr 01, 2026

Ingredients

2 servings
  • 3 tbsp olive oil
    Sub: use avocado oil
  • 1/2 cup parmesan cheese
    Sub: use nutritional yeast
  • 3 tbsp soy sauce

    Suggested swaps

    Coconut aminos · 1:1 ratio — Soy-free and gluten-free; slightly sweeter
  • 3 tbsp soy sauce

    Suggested swaps

    Coconut aminos · 1:1 ratio — Soy-free and gluten-free; slightly sweeter
  • 3 tbsp olive oil
  • 4 pieces hot dogs

Instructions

1

Heat oil in a large skillet over medium-high heat.

2

Slice against the grain for tender results.

3

Add sauce ingredients and simmer until thickened.

4

Plate and serve with your favorite side dishes.

5

Season the protein generously with salt and pepper.

6

Sauté aromatics in olive oil until softened.

Tips & Notes

Save pasta water — it's liquid gold for sauces.

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.