Stuffed Peppers

Restaurant-quality dining from your own kitchen.

Prep: 13 min
Cook: 1 hr 24 min
Total: 1 hr 37 min
Servings: 7
Medium
Dinner Italian Vegetarian Dairy-Free Low-Carb
By Fresh Kitchen Recipes | Published Jun 06, 2025

Ingredients

7 servings
  • 1 1/2 lbs ground beef
    Sub: use ground turkey
  • 1 1/2 lbs ground beef
    Sub: use ground turkey
  • 1 can crushed tomatoes
  • 1/4 cup fresh herbs
  • 1/2 cup white wine
  • 1 large onion
  • 2 tbsp pine nuts
    Sub: use walnuts
  • 1/2 cup red wine

Instructions

1

Sear the protein until golden on all sides.

2

Stir in vegetables and cook until tender.

3

Heat oil in a large skillet over medium-high heat.

Tips & Notes

Let meat rest before slicing for juicier results.

I Made This! (0)

No cooking photos yet. Login to share yours!

Rating & Favorite

Login to rate and favorite this recipe

Quick Actions
Start Cooking Mode Print Recipe PREMIUM Compare Recipe More by Fresh Kitchen Recipes
Nutrition Information
Estimated

Per serving

Calculating nutrition from ingredients...

You Might Also Like
No Photo Yet
Chicken Parmesan

An impressive dinner that's easier than it looks.

21 min Dinner
No Photo Yet
Chicken Stir-Fry

Bold spices and fresh ingredients shine in this dish.

1 hr 26 min Dinner
No Photo Yet
Brioche French Toast

Quick to prepare and bursting with fresh flavors.

1 hr 31 min Breakfast

Reviews (0)

No reviews yet. Login to be the first to review!

Comments (0)

No comments yet. Login to start the conversation!

AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.