Tex-Mex Pork Tenderloin

Restaurant-quality dining from your own kitchen.

Prep: 11 min
Cook: 1 hr 1 min
Total: 1 hr 12 min
Servings: 3
Medium
Dinner Mexican Nut-Free
By Fresh Kitchen Recipes | Published Nov 21, 2025

Ingredients

3 servings
  • 2 medium bell peppers
  • 1 tbsp chili powder
  • 4 pieces salmon fillet
  • 1/4 cup fresh herbs
  • 2 cups broccoli
  • 1 tbsp chili powder
  • 1/2 cup cilantro
    Sub: use parsley
  • 2 lbs chicken thighs
    Sub: use boneless breast

Instructions

1

Stir in vegetables and cook until tender.

2

Season the protein generously with salt and pepper.

3

Garnish with fresh herbs and grated cheese.

4

Preheat the oven to the required temperature.

5

Transfer to the oven and roast until cooked through.

Tips & Notes

Season generously with salt and pepper before cooking.

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Nutrition Information
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Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.