Chicken Alfredo

A one-pan dinner that simplifies cleanup.

Prep: 42 min
Cook: 1 hr 4 min
Total: 1 hr 46 min
Servings: 3
Easy
Dinner Mexican Vegetarian
By Fresh Kitchen Recipes | Published Jun 01, 2025

Ingredients

3 servings
  • 2 tsp cumin
  • 1 large onion
  • 2 cups broccoli
  • 1 can pinto beans
  • 8 oz mushrooms
    Sub: use any variety
  • 8 oz mushrooms
  • 2 lbs chicken thighs
    Sub: use boneless breast

Instructions

1

Toss cooked pasta with the sauce.

2

Stir in vegetables and cook until tender.

3

Preheat the oven to the required temperature.

4

Season the protein generously with salt and pepper.

5

Sear the protein until golden on all sides.

6

Add sauce ingredients and simmer until thickened.

Tips & Notes

Don't crowd the pan — cook in batches if needed.

I Made This! (0)

No cooking photos yet. Login to share yours!

Rating & Favorite

Login to rate and favorite this recipe

Nutrition Information
Estimated

Per serving

Calculating nutrition from ingredients...

Reviews (0)

No reviews yet. Login to be the first to review!

Comments (0)

No comments yet. Login to start the conversation!

AI-Generated Recipe โ€” This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.