Grilled Steak

A one-pan dinner that simplifies cleanup.

Prep: 26 min
Cook: 1 hr 21 min
Total: 1 hr 47 min
Servings: 1
Medium
Dinner Asian Vegetarian Low-Carb
By Fresh Kitchen Recipes | Published May 17, 2025

Ingredients

1 servings
  • 1 tbsp ginger
  • 1 tbsp sesame oil
  • 3 tbsp soy sauce
    Sub: use tamari
  • 1/2 cup red wine
    Sub: use beef broth
  • 1/4 cup fresh herbs
  • 1/2 cup parmesan cheese
    Sub: use nutritional yeast
  • 1 tbsp sriracha
    Sub: use chili garlic sauce
  • 1 can coconut milk
    Sub: use light coconut milk

Instructions

1

Sear the protein until golden on all sides.

2

Garnish with fresh herbs and grated cheese.

3

Transfer to the oven and roast until cooked through.

Tips & Notes

Season generously with salt and pepper before cooking.

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Nutrition Information
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Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.