Thai-Inspired Salmon Fillet

Rich flavors and tender textures make this a weeknight winner.

Prep: 42 min
Cook: 1 hr 4 min
Total: 1 hr 46 min
Servings: 5
Easy
Dinner Asian Vegan Gluten-Free Paleo
By Fresh Kitchen Recipes | Published Nov 30, 2025

Ingredients

5 servings
  • 1 1/2 lbs ground beef
  • 2 cups rice

    Suggested swaps

    Cauliflower rice · 1:1 ratio — Low-carb alternative; pulse cauliflower in food processor
  • 1 1/2 lbs ground beef
  • 1 tbsp fish sauce
  • 2 stalks lemongrass

Instructions

1

Season the protein generously with salt and pepper.

2

Garnish with fresh herbs and grated cheese.

3

Add sauce ingredients and simmer until thickened.

4

Let the dish rest for a few minutes before serving.

5

Stir in vegetables and cook until tender.

6

Cook pasta in salted boiling water until al dente.

Tips & Notes

Finish with fresh herbs for a pop of color and flavor.

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Nutrition Information
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Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.