Overnight Oats

Sweet and savory flavors come together in this morning favorite.

Prep: 41 min
Cook: 46 min
Total: 1 hr 27 min
Servings: 8
Medium
Breakfast American Vegan Dairy-Free
By Fresh Kitchen Recipes | Published Oct 03, 2025

Ingredients

8 servings
  • 2 cups all-purpose flour

    Suggested swaps

    Almond flour · 1:1 ratio — Gluten-free; denser result; add extra binding agent
    Oat flour · 1:1 ratio — Blend rolled oats to make; slightly nuttier flavor
  • 1/2 cup barbecue sauce
  • 1 medium avocado
  • 3 large eggs
    Sub: use flax eggs for vegan

Instructions

1

Serve warm with your favorite toppings.

2

Spread avocado evenly and season with salt and red pepper flakes.

3

Cook over low heat until eggs are just set.

4

Toast bread until golden.

Tips & Notes

Prep ingredients the night before for a stress-free morning.

I Made This! (0)

No cooking photos yet. Login to share yours!

Rating & Favorite

Login to rate and favorite this recipe

Quick Actions
Start Cooking Mode Print Recipe PREMIUM Compare Recipe More by Fresh Kitchen Recipes
Nutrition Information
Estimated

Per serving

Calculating nutrition from ingredients...

You Might Also Like
No Photo Yet
Diner-Style Poke Bowl

A crowd-pleasing lunch ready in under 30 minutes.

58 min Lunch
No Photo Yet
Jalapeño Dutch Baby Pancake

A classic breakfast dish with a modern twist.

24 min Breakfast
No Photo Yet
Classic American Fruit Leather

A crunchy, satisfying snack for any time of day.

55 min Snacks

Reviews (0)

No reviews yet. Login to be the first to review!

Comments (0)

No comments yet. Login to start the conversation!

AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.