BBQ Ribs

A one-pan dinner that simplifies cleanup.

Prep: 40 min
Cook: 49 min
Total: 1 hr 29 min
Servings: 8
Easy
Dinner French Vegan
By Fresh Kitchen Recipes | Published Jul 30, 2025

Ingredients

8 servings
  • 3 tbsp olive oil
  • 1 1/2 lbs potatoes
  • 1 lb spaghetti
  • 2 medium bell peppers
  • 2 medium shallots
    Sub: use red onion
  • 1 lb spaghetti
    Sub: use penne or gluten-free pasta

Instructions

1

Transfer to the oven and roast until cooked through.

2

Let the dish rest for a few minutes before serving.

3

Heat oil in a large skillet over medium-high heat.

Tips & Notes

Bring proteins to room temperature before cooking.

I Made This! (0)

No cooking photos yet. Login to share yours!

Rating & Favorite

Login to rate and favorite this recipe

Quick Actions
Start Cooking Mode Print Recipe PREMIUM Compare Recipe More by Fresh Kitchen Recipes
Nutrition Information
Estimated

Per serving

Calculating nutrition from ingredients...

You Might Also Like
No Photo Yet
Chicken Parmesan

An impressive dinner that's easier than it looks.

21 min Dinner
No Photo Yet
Parisian Classic Lemonade

Cool, creamy, and completely satisfying.

42 min Beverages
No Photo Yet
Chicken Stir-Fry

Bold spices and fresh ingredients shine in this dish.

1 hr 26 min Dinner

Reviews (0)

No reviews yet. Login to be the first to review!

Comments (0)

No comments yet. Login to start the conversation!

AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.