Chicken Stir-Fry

A quick dinner that doesn't sacrifice flavor.

Prep: 34 min
Cook: 1 hr 25 min
Total: 1 hr 59 min
Servings: 5
Easy
Dinner Indian Gluten-Free Low-Carb
By Fresh Kitchen Recipes | Published Aug 11, 2025

Ingredients

5 servings
  • 4 cloves garlic
  • 1 tsp cumin seeds
    Sub: use ground cumin
  • 8 oz paneer
  • 1/2 cup heavy cream

    Suggested swaps

    Coconut cream · 1:1 ratio — Use the thick part from a chilled can; dairy-free alternative
  • 1 can crushed tomatoes

Instructions

1

Heat oil in a large skillet over medium-high heat.

2

Let the dish rest for a few minutes before serving.

3

Transfer to the oven and roast until cooked through.

4

Sauté aromatics in olive oil until softened.

5

Cook pasta in salted boiling water until al dente.

6

Garnish with fresh herbs and grated cheese.

Tips & Notes

Season generously with salt and pepper before cooking.

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Nutrition Information
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Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.