Stuffed Peppers

Elegant enough for guests, simple enough for Tuesday.

Prep: 31 min
Cook: 1 hr 10 min
Total: 1 hr 41 min
Servings: 7
Medium
Dinner Indian Nut-Free Low-Carb
By Fresh Kitchen Recipes | Published May 12, 2025

Ingredients

7 servings
  • 2 tsp coriander
  • 3 tbsp olive oil
    Sub: use avocado oil
  • 1 large onion
    Sub: use shallots
  • 1 can crushed tomatoes
    Sub: use fresh tomatoes
  • 8 oz paneer
  • 1 can crushed tomatoes
  • 2 tbsp ghee

Instructions

1

Toss cooked pasta with the sauce.

2

Slice against the grain for tender results.

3

Sauté aromatics in olive oil until softened.

4

Add sauce ingredients and simmer until thickened.

Tips & Notes

A cast-iron skillet gives the best sear.

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.