Teriyaki Salmon

A one-pan dinner that simplifies cleanup.

Prep: 33 min
Cook: 28 min
Total: 1 hr 1 min
Servings: 7
Hard
Dinner Indian Keto Low-Carb
By Fresh Kitchen Recipes | Published Feb 25, 2026

Ingredients

7 servings
  • 1 1/2 cups basmati rice
    Sub: use jasmine rice
  • 2 tsp garam masala
  • 1/4 cup fresh herbs
  • 1 1/2 lbs potatoes
  • 2 lbs chicken thighs
  • 3 medium carrots
  • 2 cups rice

    Suggested swaps

    Cauliflower rice · 1:1 ratio — Low-carb alternative; pulse cauliflower in food processor
  • 1/2 cup yogurt
    Sub: use coconut yogurt

Instructions

1

Stir in vegetables and cook until tender.

2

Sauté aromatics in olive oil until softened.

3

Let the dish rest for a few minutes before serving.

4

Transfer to the oven and roast until cooked through.

5

Cook pasta in salted boiling water until al dente.

6

Add sauce ingredients and simmer until thickened.

Tips & Notes

Don't crowd the pan — cook in batches if needed.

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Nutrition Information
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Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.