Mini Quiche

Simple to make but impressive to serve.

Prep: 45 min
Cook: 29 min
Total: 1 hr 14 min
Servings: 1
Hard
Appetizers Asian Gluten-Free
By Fresh Kitchen Recipes | Published Jan 09, 2026

Ingredients

1 servings
  • 8 oz brie cheese
  • 16 oz mushrooms
  • 8 oz rice noodles
    Sub: use soba noodles
  • 1 tbsp sesame oil

Instructions

1

Preheat the oven or set up your frying station.

2

Arrange on a baking sheet lined with parchment paper.

3

Fry in hot oil until golden brown, turning once.

4

Mix the filling ingredients in a bowl.

5

Grill or broil until cooked through.

6

Spoon filling onto the base (bread, wrapper, mushroom cap, etc.).

Tips & Notes

Use a variety of textures — crunchy, creamy, crispy.

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Nutrition Information
Estimated

Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.