Hash Browns

A classic breakfast dish with a modern twist.

Prep: 31 min
Cook: 1 hr 14 min
Total: 1 hr 45 min
Servings: 6
Medium
Breakfast American Dairy-Free
By Fresh Kitchen Recipes | Published Sep 12, 2025

Ingredients

6 servings
  • 2 tbsp chia seeds
    Sub: use flaxseeds
  • 2 cups spinach
  • 2 tbsp butter
    Sub: use coconut oil instead
  • 1 cup buttermilk
    Sub: use milk with vinegar

Instructions

1

Toast bread until golden.

2

Cook over low heat until eggs are just set.

3

Preheat your pan or griddle over medium heat.

4

Fold the wet ingredients into the dry until just combined.

5

Drizzle with honey or maple syrup.

6

Spread avocado evenly and season with salt and red pepper flakes.

Tips & Notes

Let your pan fully preheat before adding eggs.

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Nutrition Information
Estimated

Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.