Herb-Crusted Tuna Tartare
Crispy, savory, and utterly addictive.
Ingredients
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8 large jalapeñosSub: use mini peppers
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3 cloves garlic
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10 oz spinach
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1 package wonton wrappers
Instructions
Assemble the platter with garnishes.
Arrange on a serving board.
Preheat the oven or set up your frying station.
Spoon filling onto the base (bread, wrapper, mushroom cap, etc.).
Bake until golden and crispy.
Arrange on a baking sheet lined with parchment paper.
Grill or broil until cooked through.
Tips & Notes
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Nutrition Information
EstimatedPer serving
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AI-Generated Recipe โ This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.