Spinach Dip

Quick to assemble and impossible to stop eating.

Prep: 25 min
Cook: 1 hr
Total: 1 hr 25 min
Servings: 4
Medium
Appetizers French Paleo Keto Low-Carb
By Fresh Kitchen Recipes | Published Jul 11, 2025

Ingredients

4 servings
  • 6 large eggs

    Suggested swaps

    Flax eggs · 1:1 ratio — 1 tbsp ground flax + 3 tbsp water per egg; let sit 5 min
    Applesauce · 1:1 ratio — ¼ cup applesauce per egg; adds moisture and sweetness
  • 2 tbsp cognac
  • 16 oz mushrooms
  • 2 tbsp balsamic glaze
    Sub: make with balsamic vinegar and honey
  • 1 tbsp Dijon mustard
  • 1 loaf baguette
    Sub: use gluten-free crackers
  • 1 lb shrimp

Instructions

1

Serve warm alongside your chosen dip.

2

Grill or broil until cooked through.

3

Preheat the oven or set up your frying station.

4

Assemble the platter with garnishes.

5

Spoon filling onto the base (bread, wrapper, mushroom cap, etc.).

Tips & Notes

Pair with a complementary dipping sauce.

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Nutrition Information
Estimated

Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.