Panna Cotta

Indulgent layers of flavor in every bite.

Prep: 45 min
Cook: 1 hr 27 min
Total: 2 hrs 12 min
Servings: 1
Easy
Desserts American Gluten-Free Dairy-Free Keto
By Fresh Kitchen Recipes | Published Dec 23, 2025

Ingredients

1 servings
  • 3/4 cup cocoa powder
    Sub: use cacao powder
  • 3/4 cup brown sugar
  • 3/4 cup cocoa powder
    Sub: use cacao powder
  • 1 packet gelatin
    Sub: use agar agar
  • 2 cups whipped cream
  • 1/2 tsp salt
  • 3 large eggs

    Suggested swaps

    Flax eggs · 1:1 ratio — 1 tbsp ground flax + 3 tbsp water per egg; let sit 5 min
    Applesauce · 1:1 ratio — ¼ cup applesauce per egg; adds moisture and sweetness

Instructions

1

Cream together butter and sugar until light and fluffy.

2

Prepare the frosting or glaze.

3

Sift together dry ingredients.

4

Let cool in the pan before removing.

5

Whip cream until stiff peaks form.

6

Dust with powdered sugar before serving.

7

Bake until a toothpick inserted in the center comes out clean.

Tips & Notes

Chill your pie dough for flakier crusts.

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Nutrition Information
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Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.