Tiramisu

Indulgent layers of flavor in every bite.

Prep: 31 min
Cook: 1 hr 25 min
Total: 1 hr 56 min
Servings: 4
Medium
Desserts Italian Gluten-Free Keto
By Fresh Kitchen Recipes | Published May 04, 2025

Ingredients

4 servings
  • 1/4 cup pecorino romano
  • 1 tbsp capers
  • 1/2 cup white wine
    Sub: use chicken broth
  • 2 tsp cinnamon
  • 2 tbsp pine nuts
  • 1/2 cup fresh basil

Instructions

1

Whip cream until stiff peaks form.

2

Add eggs one at a time, beating after each addition.

3

Preheat the oven to the specified temperature.

Tips & Notes

Chill your pie dough for flakier crusts.

I Made This! (0)

No cooking photos yet. Login to share yours!

Rating & Favorite

Login to rate and favorite this recipe

Nutrition Information
Estimated

Per serving

Calculating nutrition from ingredients...

Reviews (0)

No reviews yet. Login to be the first to review!

Comments (0)

No comments yet. Login to start the conversation!

AI-Generated Recipe โ€” This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.