Churros

A sweet ending to any meal.

Prep: 42 min
Cook: 12 min
Total: 54 min
Servings: 5
Easy
Desserts Italian Vegetarian Gluten-Free
By Fresh Kitchen Recipes | Published Feb 04, 2026

Ingredients

5 servings
  • 1 1/2 cups sugar

    Suggested swaps

    Honey · 3:4 ratio — Use ¾ cup honey per 1 cup sugar; reduce other liquids slightly
    Maple syrup · 3:4 ratio — Use ¾ cup per 1 cup sugar; adds distinctive flavor
  • 2 cups chocolate chips
    Sub: use dark chocolate
  • 1/2 cup mascarpone
    Sub: use ricotta
  • 2 tbsp cornstarch
    Sub: use arrowroot
  • 4 oz prosciutto
  • 2 1/2 cups all-purpose flour
    Sub: use almond flour

Instructions

1

Preheat the oven to the specified temperature.

2

Let cool in the pan before removing.

3

Chill in the refrigerator until set.

4

Pour batter into a prepared baking pan.

5

Fold dry ingredients into the wet mixture until just combined.

Tips & Notes

Bring butter and eggs to room temperature before baking.

I Made This! (0)

No cooking photos yet. Login to share yours!

Rating & Favorite

Login to rate and favorite this recipe

Quick Actions
Start Cooking Mode Print Recipe PREMIUM Compare Recipe More by Fresh Kitchen Recipes
Nutrition Information
Estimated

Per serving

Calculating nutrition from ingredients...

You Might Also Like
No Photo Yet
Brioche French Toast

Quick to prepare and bursting with fresh flavors.

1 hr 31 min Breakfast
No Photo Yet
Sugar Cookies

The ultimate comfort dessert for any occasion.

1 hr 55 min Desserts
No Photo Yet
Italian-Inspired Lettuce Wraps

Quick to assemble and impossible to stop eating.

41 min Appetizers

Reviews (0)

No reviews yet. Login to be the first to review!

Comments (0)

No comments yet. Login to start the conversation!

AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.