Korean Pecan Pie
Sweet, creamy, and utterly satisfying.
Ingredients
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1 1/2 tsp baking powder
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2 tsp cinnamon
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1 tbsp srirachaSub: use chili garlic sauce
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1 tbsp fish sauce
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1 can coconut milk
Instructions
Pour batter into a prepared baking pan.
Let cool in the pan before removing.
Slice and plate with a garnish.
Cream together butter and sugar until light and fluffy.
Bake until a toothpick inserted in the center comes out clean.
Prepare the frosting or glaze.
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Nutrition Information
EstimatedPer serving
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AI-Generated Recipe โ This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.