Éclairs

Light and refreshing for warm-weather entertaining.

Prep: 27 min
Cook: 1 hr 16 min
Total: 1 hr 43 min
Servings: 1
Medium
Desserts Asian Nut-Free Paleo
By Fresh Kitchen Recipes | Published Jul 19, 2025

Ingredients

1 servings
  • 4 large apples
  • 1 cup butter
    Sub: use coconut oil
  • 1 cup butter

    Suggested swaps

    Coconut oil · 1:1 ratio — Works well in baking; adds slight coconut flavor
    Olive oil · 3:4 ratio — Use ¾ cup oil per 1 cup butter; best for savory dishes
  • 2 cups powdered sugar
  • 2 stalks lemongrass

Instructions

1

Add eggs one at a time, beating after each addition.

2

Whip cream until stiff peaks form.

3

Fold dry ingredients into the wet mixture until just combined.

4

Preheat the oven to the specified temperature.

5

Slice and plate with a garnish.

6

Cream together butter and sugar until light and fluffy.

Tips & Notes

Use high-quality chocolate for the best results.

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Nutrition Information
Estimated

Per serving

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.