Szechuan Baklava

Light and refreshing for warm-weather entertaining.

Prep: 12 min
Cook: 1 hr 12 min
Total: 1 hr 24 min
Servings: 6
Easy
Desserts Asian Paleo Low-Carb
By Fresh Kitchen Recipes | Published Jun 06, 2025

Ingredients

6 servings
  • 8 oz rice noodles
  • 1 tbsp fish sauce
    Sub: use soy sauce
  • 1/2 tsp salt
  • 4 large apples
    Sub: use pears

Instructions

1

Let cool in the pan before removing.

2

Add eggs one at a time, beating after each addition.

3

Chill in the refrigerator until set.

4

Preheat the oven to the specified temperature.

5

Prepare the frosting or glaze.

Tips & Notes

A pinch of salt enhances sweetness.

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Nutrition Information
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Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.