Apple Pie

A crowd-pleasing dessert that's simpler than you think.

Prep: 45 min
Cook: 1 hr 25 min
Total: 2 hrs 10 min
Servings: 1
Medium
Desserts French Vegetarian Vegan Keto
By Fresh Kitchen Recipes | Published Apr 18, 2026

Ingredients

1 servings
  • 1 cup gruyère cheese
    Sub: use Swiss cheese
  • 1/4 cup crème fraîche
  • 1 cup heavy cream

    Suggested swaps

    Coconut cream · 1:1 ratio — Use the thick part from a chilled can; dairy-free alternative
  • 4 large apples
  • 1 1/2 tsp baking powder
  • 2 tbsp tarragon
    Sub: use chervil
  • 2 cups powdered sugar
  • 2 tsp vanilla extract
    Sub: use almond extract

Instructions

1

Sift together dry ingredients.

2

Let cool in the pan before removing.

3

Fold dry ingredients into the wet mixture until just combined.

4

Chill in the refrigerator until set.

5

Bake until a toothpick inserted in the center comes out clean.

6

Slice and plate with a garnish.

Tips & Notes

Chill your pie dough for flakier crusts.

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Nutrition Information
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Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.