Lemon Bars

Indulgent layers of flavor in every bite.

Prep: 19 min
Cook: 1 hr 21 min
Total: 1 hr 40 min
Servings: 3
Hard
Desserts French Gluten-Free Nut-Free Paleo
By Fresh Kitchen Recipes | Published May 31, 2025

Ingredients

3 servings
  • 2 tbsp cornstarch

    Suggested swaps

    Arrowroot powder · 1:1 ratio — Works the same as thickener; freezes better
  • 2 cups chocolate chips
    Sub: use dark chocolate
  • 1 cup gruyère cheese
  • 2 cups whipped cream
    Sub: use coconut whipped cream
  • 1 cup gruyère cheese
  • 1 tbsp Dijon mustard

Instructions

1

Chill in the refrigerator until set.

2

Prepare the frosting or glaze.

3

Slice and plate with a garnish.

4

Spread frosting evenly over the cooled cake.

5

Pour batter into a prepared baking pan.

Tips & Notes

A pinch of salt enhances sweetness.

I Made This! (0)

No cooking photos yet. Login to share yours!

Rating & Favorite

Login to rate and favorite this recipe

Quick Actions
Start Cooking Mode Print Recipe PREMIUM Compare Recipe More by Fresh Kitchen Recipes
Nutrition Information
Estimated

Per serving

Calculating nutrition from ingredients...

You Might Also Like
No Photo Yet
Chicken Parmesan

An impressive dinner that's easier than it looks.

21 min Dinner
No Photo Yet
Parisian Classic Lemonade

Cool, creamy, and completely satisfying.

42 min Beverages
No Photo Yet
Sugar Cookies

The ultimate comfort dessert for any occasion.

1 hr 55 min Desserts

Reviews (0)

No reviews yet. Login to be the first to review!

Comments (0)

No comments yet. Login to start the conversation!

AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.