Banana Chips

A crunchy, satisfying snack for any time of day.

Prep: 10 min
Cook: 1 hr 6 min
Total: 1 hr 16 min
Servings: 3
Easy
Snacks American Vegan Nut-Free Low-Carb
By Fresh Kitchen Recipes | Published Jun 17, 2025

Ingredients

3 servings
  • 1/4 cup pumpkin seeds
    Sub: use sunflower seeds
  • 1/2 cup dried cranberries
    Sub: use raisins
  • 1/4 cup honey
    Sub: use maple syrup
  • 1/2 cup popcorn kernels

Instructions

1

Spread in a single layer on a lined baking sheet.

2

Combine all dry ingredients in a large bowl.

3

Blend ingredients in a food processor until smooth.

4

Store in an airtight container.

5

Bake, stirring halfway through, until golden and crisp.

6

Preheat the oven to the specified temperature.

Tips & Notes

Store in an airtight container for up to a week.

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Nutrition Information
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Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.