Neapolitan Kale Chips

Sweet and salty flavors in perfect balance.

Prep: 11 min
Cook: 53 min
Total: 1 hr 4 min
Servings: 2
Easy
Snacks Italian Gluten-Free Nut-Free Low-Carb
By Fresh Kitchen Recipes | Published May 08, 2025

Ingredients

2 servings
  • 1 tbsp capers
  • 1 1/2 cups arborio rice
  • 1 1/2 cups arborio rice
    Sub: use carnaroli rice
  • 1 tsp vanilla extract
  • 1/2 cup white wine
  • 1 tbsp capers
    Sub: use green olives
  • 1 tbsp capers
    Sub: use green olives

Instructions

1

Blend ingredients in a food processor until smooth.

2

Drizzle with chocolate or honey if desired.

3

Let cool completely on the pan before storing.

4

Toss ingredients together and serve.

5

Spread in a single layer on a lined baking sheet.

6

Pack into bags or containers for easy grab-and-go snacking.

7

Refrigerate for at least 30 minutes to firm up.

Tips & Notes

Roll in toppings for a fun variety.

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Nutrition Information
Estimated

Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.