Granola Bars

A protein-packed snack to power you through the afternoon.

Prep: 16 min
Cook: 29 min
Total: 45 min
Servings: 2
Medium
Snacks Italian Vegan
By Fresh Kitchen Recipes | Published Dec 27, 2025

Ingredients

2 servings
  • 2 cups rolled oats
    Sub: use quinoa flakes
  • 1 bunch kale
  • 1 can chickpeas
  • 2 cups rolled oats
  • 1 can chickpeas
  • 1/2 cup fresh basil
  • 1 can san marzano tomatoes
    Sub: use crushed tomatoes

Instructions

1

Pack into bags or containers for easy grab-and-go snacking.

2

Drizzle with chocolate or honey if desired.

3

Bake, stirring halfway through, until golden and crisp.

Tips & Notes

Roll in toppings for a fun variety.

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Nutrition Information
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Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.