Edamame Bowl

Sweet and salty flavors in perfect balance.

Prep: 9 min
Cook: 28 min
Total: 37 min
Servings: 7
Medium
Snacks Mexican Vegetarian Vegan Low-Carb
By Fresh Kitchen Recipes | Published Nov 23, 2025

Ingredients

7 servings
  • 2 medium lime
  • 2 tbsp chia seeds
  • 1/2 cup cilantro
    Sub: use parsley
  • 2 tbsp nutritional yeast
    Sub: use parmesan
  • 1/4 cup honey

Instructions

1

Refrigerate for at least 30 minutes to firm up.

2

Preheat the oven to the specified temperature.

3

Let cool completely on the pan before storing.

4

Mix in any wet ingredients until evenly coated.

5

Store in an airtight container.

6

Blend ingredients in a food processor until smooth.

7

Place on a parchment-lined tray.

Tips & Notes

Store in an airtight container for up to a week.

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Nutrition Information
Estimated

Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.