Snack Mix

Healthy snacking made easy and delicious.

Prep: 20 min
Cook: 1 hr 20 min
Total: 1 hr 40 min
Servings: 7
Easy
Snacks Mexican Vegetarian Vegan Gluten-Free
By Fresh Kitchen Recipes | Published Aug 23, 2025

Ingredients

7 servings
  • 2 tbsp coconut oil
  • 1/2 cup cilantro
  • 1 tbsp chili powder
  • 1 bunch kale
  • 1/4 cup honey
    Sub: use maple syrup
  • 2 tbsp chia seeds
    Sub: use hemp seeds
  • 2 tbsp chia seeds

Instructions

1

Roll mixture into small balls using your hands.

2

Spread in a single layer on a lined baking sheet.

3

Combine all dry ingredients in a large bowl.

4

Preheat the oven to the specified temperature.

5

Let cool completely on the pan before storing.

6

Refrigerate for at least 30 minutes to firm up.

Tips & Notes

Bake at a lower temperature for extra crunch.

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Nutrition Information
Estimated

Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.