Granola Bars

Great for meal prep — make a batch and snack all week.

Prep: 9 min
Cook: 31 min
Total: 40 min
Servings: 4
Medium
Snacks Asian Vegan
By Fresh Kitchen Recipes | Published Nov 21, 2025

Ingredients

4 servings
  • 1 tbsp sesame oil
  • 1 tbsp fish sauce
    Sub: use soy sauce
  • 2 tbsp rice vinegar
  • 1/2 cup popcorn kernels
  • 1 tsp vanilla extract
  • 1/4 cup pumpkin seeds
  • 1/2 cup dark chocolate chips

Instructions

1

Season with your favorite spices.

2

Place on a parchment-lined tray.

3

Preheat the oven to the specified temperature.

4

Refrigerate for at least 30 minutes to firm up.

5

Toss ingredients together and serve.

6

Combine all dry ingredients in a large bowl.

Tips & Notes

Store in an airtight container for up to a week.

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Nutrition Information
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Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.