Cheese Crackers

The perfect grab-and-go treat.

Prep: 43 min
Cook: 1 hr 12 min
Total: 1 hr 55 min
Servings: 7
Medium
Snacks Asian Keto Low-Carb
By Fresh Kitchen Recipes | Published Jun 02, 2025

Ingredients

7 servings
  • 3 tbsp soy sauce

    Suggested swaps

    Coconut aminos ยท 1:1 ratio โ€” Soy-free and gluten-free; slightly sweeter
  • 1/2 cup dark chocolate chips
  • 1 tbsp sriracha
    Sub: use chili garlic sauce
  • 2 tbsp nutritional yeast
  • 1 can coconut milk
  • 2 tbsp coconut oil
    Sub: use butter

Instructions

1

Spread in a single layer on a lined baking sheet.

2

Place on a parchment-lined tray.

3

Roll mixture into small balls using your hands.

4

Toss ingredients together and serve.

5

Blend ingredients in a food processor until smooth.

6

Combine all dry ingredients in a large bowl.

7

Bake, stirring halfway through, until golden and crisp.

Tips & Notes

Bake at a lower temperature for extra crunch.

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Nutrition Information
Estimated

Per serving

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AI-Generated Recipe โ€” This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.