Provençal Trail Mix

A protein-packed snack to power you through the afternoon.

Prep: 16 min
Cook: 45 min
Total: 1 hr 1 min
Servings: 3
Hard
Snacks French Dairy-Free Nut-Free Paleo
By Fresh Kitchen Recipes | Published Feb 02, 2026

Ingredients

3 servings
  • 2 tbsp tarragon
  • 2 tbsp tarragon
    Sub: use chervil
  • 1/2 tsp sea salt
  • 1/4 cup crème fraîche
    Sub: use sour cream
  • 2 tbsp nutritional yeast
    Sub: use parmesan
  • 4 sprigs thyme

Instructions

1

Preheat the oven to the specified temperature.

2

Blend ingredients in a food processor until smooth.

3

Place on a parchment-lined tray.

4

Bake, stirring halfway through, until golden and crisp.

5

Spread in a single layer on a lined baking sheet.

6

Pack into bags or containers for easy grab-and-go snacking.

Tips & Notes

Bake at a lower temperature for extra crunch.

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Nutrition Information
Estimated

Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.