Yogurt Bark

A protein-packed snack to power you through the afternoon.

Prep: 11 min
Cook: 39 min
Total: 50 min
Servings: 7
Easy
Snacks Indian Vegetarian Vegan
By Fresh Kitchen Recipes | Published Jun 05, 2025

Ingredients

7 servings
  • 2 cups rolled oats
  • 1 bunch kale
    Sub: use sweet potato
  • 1 1/2 cups basmati rice
  • 1 scoop protein powder
  • 1 tsp cinnamon
  • 8 leaves curry leaves
  • 1/2 cup coconut flakes
  • 1/4 cup honey
    Sub: use maple syrup

Instructions

1

Combine all dry ingredients in a large bowl.

2

Spread in a single layer on a lined baking sheet.

3

Let cool completely on the pan before storing.

4

Roll mixture into small balls using your hands.

5

Toss ingredients together and serve.

6

Mix in any wet ingredients until evenly coated.

7

Blend ingredients in a food processor until smooth.

Tips & Notes

Use parchment paper to prevent sticking.

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Estimated

Per serving

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AI-Generated Recipe โ€” This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.