Iced Tea

A café-worthy drink made in your own kitchen.

Prep: 36 min
Cook: 10 min
Total: 46 min
Servings: 5
Medium
Beverages Mexican Vegan Dairy-Free Keto
By Fresh Kitchen Recipes | Published Nov 12, 2025

Ingredients

5 servings
  • 3 large lemon
    Sub: use lime
  • 8 leaves fresh mint
  • 2 shots espresso
  • 1 cup milk
    Sub: use coconut water
  • 1/2 cup sugar

    Suggested swaps

    Honey · 3:4 ratio — Use ¾ cup honey per 1 cup sugar; reduce other liquids slightly
    Maple syrup · 3:4 ratio — Use ¾ cup per 1 cup sugar; adds distinctive flavor

Instructions

1

Combine ingredients and stir well.

2

Add fruit, ice, or other main ingredients.

3

Pour into glasses.

4

Brew tea or coffee to the desired strength.

5

Pour the chilled liquid over ice.

6

Let cool to room temperature, then chill.

Tips & Notes

Add ice last to control dilution.

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Nutrition Information
Estimated

Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.