Yogurt Parfait

A hearty morning dish to start your day right.

Prep: 17 min
Cook: 1 hr 19 min
Total: 1 hr 36 min
Servings: 8
Medium
Breakfast Mexican Vegan Gluten-Free Dairy-Free
By Fresh Kitchen Recipes | Published Jun 18, 2025

Ingredients

8 servings
  • 8 small corn tortillas
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 2 tbsp honey
    Sub: use agave nectar
  • 2 medium banana
  • 1 tbsp chili powder

Instructions

1

Spread avocado evenly and season with salt and red pepper flakes.

2

Add your fillings and fold gently.

3

Pour batter onto the pan and cook until bubbles form on the surface.

4

Whisk together the dry ingredients in a large bowl.

5

Cook over low heat until eggs are just set.

Tips & Notes

Top with fresh fruit just before serving.

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Nutrition Information
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Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.