Teriyaki Classic Lemonade

A smooth and creamy treat you can sip.

Prep: 33 min
Cook: 10 min
Total: 43 min
Servings: 7
Easy
Beverages Asian Vegan Dairy-Free Low-Carb
By Fresh Kitchen Recipes | Published Jan 15, 2026

Ingredients

7 servings
  • 1/2 cup yogurt
    Sub: use coconut yogurt
  • 1 cup spinach
    Sub: use kale
  • 2 tbsp rice vinegar
  • 1 tbsp ginger
    Sub: use ground ginger

Instructions

1

Serve immediately.

2

Brew tea or coffee to the desired strength.

3

Let cool to room temperature, then chill.

4

Taste and adjust sweetness as needed.

5

Gather all ingredients and any necessary equipment.

6

Blend on high until smooth and creamy.

Tips & Notes

Taste and adjust sweetness before serving.

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Nutrition Information
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Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.