Brioche French Toast

The perfect weekend brunch centerpiece.

Prep: 19 min
Cook: 41 min
Total: 1 hr
Servings: 1
Medium
Breakfast Mexican Vegetarian Paleo Low-Carb
By Fresh Kitchen Recipes | Published May 14, 2025

Ingredients

1 servings
  • 3 tbsp maple syrup
    Sub: use honey instead
  • 1 cup milk
    Sub: use oat milk instead
  • 1 medium avocado
  • 3 large eggs
    Sub: use flax eggs for vegan
  • 3 tbsp maple syrup
  • 4 slices bacon
    Sub: use turkey bacon
  • 1 cup Greek yogurt
    Sub: use coconut yogurt

Instructions

1

Slice fresh fruit and arrange on top.

2

Grease the pan lightly with butter or cooking spray.

3

Add your fillings and fold gently.

4

Flip and cook until golden brown on both sides.

5

Spread avocado evenly and season with salt and red pepper flakes.

6

Fold the wet ingredients into the dry until just combined.

7

Serve warm with your favorite toppings.

Tips & Notes

Serve immediately for the best texture.

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Nutrition Information
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Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.