Hot Chocolate

Ingredients

8 servings

2 tbsp duck fat
1 tbsp Dijon mustard
2 medium shallots
3 large lemon

Step 1 of 4

Blend on high until smooth and creamy.

Step 2 of 4

Brew tea or coffee to the desired strength.

Step 3 of 4

Combine ingredients and stir well.

Step 4 of 4

Garnish with fresh fruit, herbs, or a citrus wheel.

Cooking Timer

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