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Ingredients
-
7
servings
+
8
oz
mozzarella
2
tbsp
balsamic glaze
3
tbsp
olive oil
8
oz
crab meat
8
oz
mozzarella
6
large
eggs
8
oz
cream cheese
Step 1 of 3
Drain on paper towels.
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Step 2 of 3
Fry in hot oil until golden brown, turning once.
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Step 3 of 3
Spoon filling onto the base (bread, wrapper, mushroom cap, etc.).
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