Step 1 of 6
Flip and cook until golden brown on both sides.
Step 2 of 6
Combine the wet ingredients in a separate bowl.
Step 3 of 6
Preheat your pan or griddle over medium heat.
Step 4 of 6
Cook over low heat until eggs are just set.
Step 5 of 6
Slice fresh fruit and arrange on top.
Step 6 of 6
Toast bread until golden.